Who we are
Tri-Town Packing opened in 1977 by John and Tom Liberty in Winthrop, Upstate New York. Founded to meet the needs of local farmers and hunters, we offer USDA-inspected slaughtering and processing, cheese smoking, venison meat processing, and more for both retail and wholesale customers. Our product lines include such specialties as Kielbasa, Summer Sausage, and Pickled Sausage, along with our award-winning snack sticks and jerky.
What People Say
What we can do
Our services cater to all of our customers’ needs, from providing great products to processing your own meats!